Sunday, June 13, 2010

“Restaurateurs entice with Tunnel vision - Sun, 13 Jun 2010 PST”

“Restaurateurs entice with Tunnel vision - Sun, 13 Jun 2010 PST”


Restaurateurs entice with Tunnel vision - Sun, 13 Jun 2010 PST

Posted: 13 Jun 2010 12:22 AM PDT

June 13, 2010 in Idaho Voices
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Aptly named because of its underground location, the Tunnel Cookery & Drinkery is a new restaurant with a tempting menu at 2021/2 N. First Ave. (former home of Three Glasses) in downtown Sandpoint.

"Simple food cooked well at affordable prices with great beer and wine" is the Tunnel's description by Adam Starchman, co-owner with Jeff Spencer. The menu includes appetizers of clams, oysters, naan pizza, portabella fries and bacon artichokes, several salads and sandwiches with sides, and entrees of seafood, steak, lamb ravioli and prawn linguini.

The Tunnel seats 75 customers at tables, booths and a …

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