“Book review: The Italian Cookery Course” |
| Book review: The Italian Cookery Course Posted: 24 May 2010 03:49 PM PDT KATIE Caldesis passion, fascination and reverence for Italian food permeate through The Italian Cookery Course. An Englishwoman married to an Italian, she takes her readers along on her journey into home kitchens and trattorias across the country. She shares the information, stories, tips, techniques and recipes she collects unstintingly, with much warmth and humour. For more on the book, go to the Cookbook Library in the Features section of Kuali.com. |
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